Refrigerated Mashed Potatoes
Refrigerated Mashed Potatoes is an moderately easy dinner. Made with 5 lb. potatoes, 2 (3 oz.) pkg. cream cheese, 1 c. sour cream, 3 tsp. salt (onion) and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and mash potatoes.
Add remaining ingredients.
Beat until light and fluffy.
May be used within 2 weeks.
Place desired amount in greased casserole.
Dot with oleo.
Bake at 350Β° about 30 minutes or eat as is.
Good hot or cold.
π· Perfect Pairings
Complete your meal with these
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