Refrigerated Cabbage Slaw

Refrigerated Cabbage Slaw

πŸ‘οΈ 3 views

Refrigerated Cabbage Slaw is an moderately easy dinner. Made with 1 small to medium cabbage, 1 medium onion, 1 green bell pepper, 1 tomato and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Shred or slice cabbage (thin); chop up onion and green pepper. Add vinegar and sugar.

Stir well and place in refrigerator overnight.

Chop up tomato and add and stir.

Taste to see if you need to add salt.

Add a dash or two of coarse black pepper.

I also add 2 teaspoons mustard seed.

It gives it a great taste. Put slaw in a container that will seal.

Turn upside down in refrigerator.

Pour off liquid before serving.

If needed add more sugar and vinegar.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.