Reeder Refrigerator Rolls
Reeder Refrigerator Rolls is an moderately easy dinner. Made with 1 pkg. active dry yeast, 1/2 c. warm water (110~ to 115~), 1 c. milk, scalded, 2/3 c. crisco shortening and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle yeast over warm water in small bowl.
Let stand until softened.
Pour scalded milk over Crisco, sugar and salt in large bowl.
Stir until Crisco is melted.
Stir in mashed potatoes.
Add eggs, one at a time, stirring well after each addition.
Stir in 1 cup flour.
Add softened yeast.
Mix well.
Stir in enough remaining flour to make soft dough.
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