Red Waldorf Cake
Red Waldorf Cake is an moderately easy dinner. Made with 1 tsp. vanilla, 1/2 c. shortening, 1 1/2 c. sugar, 2 eggs and 3 oz. red food coloring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream sugar, shortening and eggs together.
Add food coloring. Sift flour, cocoa and salt.
Add alternately with buttermilk. Beat.
Add vanilla.
Mix baking soda with vinegar separately (by hand).
Add to cake.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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