Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sugar, 2 eggs, 1 tsp. vinegar and 1 tsp. cocoa, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make paste of vinegar and cocoa.
Cream butter and sugar.
Add vinegar and cocoa mixture.
Add flour, soda and salt together with milk, vanilla and coloring.
Makes 3 layers.
Grease and flour pans.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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