Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 1 1/2 c. sugar, 1 tbsp. soda, 1 tbsp. cocoa and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir dry ingredients together.
Add other ingredients in order and mix thoroughly.
Bake in a layer cake pan at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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