Red Punch

Red Punch

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Red Punch is an moderately easy dinner. Made with 2 pkg. unsweetened cherry kool-aid, juice from 5 lemons (4 or 5 tbsp.), 1 large can unsweetened pineapple juice, 3 or 4 c. sugar (to taste) and 2 liter ginger ale or you may use sprite, 7-up, etc., this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put half of the first 4 ingredients into 2 gallon jugs.

Add water until full.

When serving, add sherbet (about half) and half of ginger ale.

You may freeze green cherries and lemon slices in part of the punch to float on top.

🍷 Perfect Pairings

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