Red Hot Punch
Red Hot Punch is an moderately easy dinner. Made with 1 c. warm water, 1 1/2 c. plus 2 tbsp. cinnamon red hot candies, 1/2 c. sugar, 2 (46 oz.) cans pineapple juice, chilled and 2 qt. ginger ale, chilled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small saucepan, combine water, red hots and sugar.
Cook over low heat, stirring frequently until red hots have melted (approximately 20 to 30 minutes).
Strain and allow to cool.
π· Perfect Pairings
Complete your meal with these
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