Red French Dressing
Red French Dressing is an moderately easy dinner. Made with 1 c. crisco oil, 1/2 c. vinegar, 2/3 c. catsup, 1/2 c. sugar and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shake all ingredients in tightly covered jar. Refrigerate at least 3 hours. Or mix in a blender.
Will not separate this way. Makes 2 2/3 cups.
π· Perfect Pairings
Complete your meal with these
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