Red Devil Food Cake
Red Devil Food Cake is an moderately easy dinner. Made with 1/2 c. crisco, 2 c. sugar, 1/4 tsp. salt, 2 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix flour, sugar, salt and cocoa.
Mix soda into buttermilk. Add eggs and buttermilk mixture.
In small saucepan, heat Crisco with water and add.
Stir until smooth.
Add vanilla.
Bake at 350Β° for 20 to 30 minutes, or until tested done.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment