Red Cross Casserole
Red Cross Casserole is an moderately easy dinner. Made with 1 lb. pork sausage, 2 c. milk, 6 eggs, 2 slices cubed white bread and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage and drain.
Beat eggs, milk, salt and dry mustard.
Add bread cubes, sausage and grated cheese to egg mixture.
Pour into a 9 x 13-inch dish.
Refrigerate overnight. Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment