Red Cinnamon Popcorn
Red Cinnamon Popcorn is an moderately easy dinner. Made with 1/2 c. margarine, 1/4 c. light corn syrup, 1/4 tsp. baking soda, 1/2 c. sugar and 3/4 c. red cinnamon candies, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt butter in medium saucepan.
Stir in sugar, syrup and candies.
Bring to boil; continue boiling, stirring constantly, until candy is dissolved completely.
Boil without stirring for 3 minutes.
Remove from heat.
Stir in soda.
Gradually pour over popcorn, mixing well.
Allow to cool completely.
Break apart; store in tightly covered container.
Makes 4 quarts.
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