Red Cabbage

Red Cabbage

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Red Cabbage is an moderately easy dinner. Made with 1 medium red cabbage, finely shredded, 3 slices bacon, 2 tbsp. vinegar, 2 tbsp. sugar and 1 tart chopped apple, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Saute bacon and chopped onion in bacon fat.

Do not drain. Mix all ingredients and cook on very low heat (in heavy bottom pot or kettle) for about 1/2 hour.

Very good with pork chops, ham or fried chicken.

Makes 5 servings.

🍷 Perfect Pairings

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