Red Beet Eggs

Name: Red Beet Eggs
Ingredients: 12 eggs; 1/2 c. brown sugar, packed; 1/2 c. granulated sugar; 1/2 tsp. salt; 1/4 c. water; 1 c. vinegar; 2 (16 oz.) cans small, whole red beets and juice

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Red Beet Eggs is an moderately easy dinner. Made with 12 eggs, 1/2 c. brown sugar, packed, 1/2 c. granulated sugar, 1/2 tsp. salt and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

12 eggs

1/2 c. brown sugar, packed

1/2 c. granulated sugar

1/2 tsp. salt

1/4 c. water

1 c. vinegar

2 (16 oz.) cans small, whole red beets and juice

👨‍🍳 Instructions

Cover eggs with lukewarm water in a saucepan.

Heat until water comes to a full boil.

Remove from heat and let stand for 20 minutes.

Run cold water over eggs to cool them quickly.

Peel eggs.

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