Red Beet Cake
Red Beet Cake is an moderately easy dinner. Made with 1 1/2 c. beets, 1 1/2 c. sugar, 1 c. salad oil, 3 eggs and 1 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil beets and put through blender.
Mix everything together. Bake for 40 to 45 minutes at 325Β°.
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