Red Bean Toss
Red Bean Toss is an moderately easy dinner. Made with 1 (1 lb.) can red beans, drained, 1 c. thinly sliced celery, 1/3 c. pickle relish, 1/4 c. chopped onion and 4 oz. sharp shredded cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beans, celery, pickle relish, onion and cheese.
Blend seasonings with mayonnaise.
Add to bean mixture and toss lightly. Spoon into 1-quart shallow baking dish.
Sprinkle with corn chips.
Bake at 450Β° for about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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