Red Bean Toss
Red Bean Toss is an moderately easy dinner. Made with 1 lb. can red kidney beans, 1 c. thinly sliced celery, 1/3 c. chopped sweet pickle, 1/4 c. finely chopped onion and 4 oz. sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain kidney beans and shred cheese.
Combine first 5 ingredients in large bowl.
Blend seasonings with mayonnaise and add to bean mixture.
Toss lightly.
Spoon into shallow baking dish.
Sprinkle with corn chips.
Bake in preheated 450Β° oven for 10 to 15 minutes until lightly browned.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment