Red Bean Shortbread Delight
Red Bean Shortbread Delight is an moderately easy dinner. Made with 4 blocks margarine, 1 c. sugar, 4 1/2 c. flour, 1 tbsp. vanilla and 2 cans tsubushian (red bean mixture), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together.
Add vanilla and stir.
Add flour and mix well.
Place half of dough in a greased 9 1/2 x 11-inch baking pan.
Spread dough to cover bottom of the pan. Then spread red bean mixture over dough.
Top with remaining dough.
Beat 1 egg and brush the top of dough.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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