Reception Salad
Reception Salad is an moderately easy dinner. Made with 2 (small) pkg. lemon jello, 1 large can crushed pineapple, 1 large jar pimiento, 1 c. chopped celery and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve jello in 1 1/2 cups boiling water.
Add pineapple, celery and nuts. Mash cream cheese and pimiento.
Add to mixture. Add pinch of salt to cream cheese. Set in refrigerator.
When the mixture begins to jell, fold in whipped cream. Set in refrigerator until completely jelled.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment