Rebecca's Ritz Bits
Rebecca'S Ritz Bits is an moderately easy dinner. Made with 1/2 stick oleo, 1/2 c. sugar, 1/4 c. karo, 1/2 tsp. vanilla and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine oleo, sugar and Karo.
Cook until it comes to a boil. Cook for 5 minutes and take off heat.
Add vanilla and baking soda.
Pour over pecans and Ritz Bits.
Bake 1 hour at 250Β°, stirring every 10 minutes.
Pour out on wax paper and separate.
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