Really Easy Corn Fritters
Really Easy Corn Fritters is an easy dinner. Made with vegetable oil, 1 (17 oz.) can whole kernel corn, 1 egg and 2 1/3 c. bisquick, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour 2 to 3 inches oil in heavy skillet and heat to 375Β°. Pour liquid from corn into medium bowl.
Add Bisquick and egg. Stir until smooth.
Fold in corn.
Batter will be thick.
Drop batter by tablespoonfuls into hot oil. Fry to gold brown.
Makes about 24 fritters.
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