Ray's Seafood Chowder

Ray's Seafood Chowder

⏱️ Ready in 46 min πŸ₯„ Prep 30 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Ray'S Seafood Chowder is an impressive soup you can prepare in just 46 minutes. Made with c. chopped onion, c. oil, . parsley flakes, . black pepper and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Saute onion, garlic and parsley in oil until onion is clear. Add remaining ingredients with flour mixture being last.

Simmer (DO NOT BOIL!) 30 minutes or until potatoes are soft.

🍷 Perfect Pairings

Complete your meal with these

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