Raw Fondant
Raw Fondant is an easy dinner. Made with 1/4 lb. butter, confectioners sugar and coloring and flavor, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter.
Add enough confectioners sugar to butter to make it stiff enough to handle.
Add coloring and flavor of your choice.
Mold to any shape desired.
π· Perfect Pairings
Complete your meal with these
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