Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 2 eggs, 1/4 c. vegetable oil, 4 packets sugar twin, 2 c. diced apples and 1 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat eggs.
Add oil and Sugar Twin to eggs.
Mix in apples.
Sift flour with baking soda and baking powder.
Add to mixture with fork.
Add raisins, nuts and vanilla. Bake for 35 minutes in 8-inch square pan coated with Pam.
Can be served warm with whipped cream or frosted with powdered sugar. Keep refrigerated.
π· Perfect Pairings
Complete your meal with these
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