Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. butter, 1 tsp. vanilla, 1 egg and 1 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar, butter and vanilla; beat in egg.
Sift together flour, baking soda, salt, cinnamon and nutmeg or spice you like.
Peel and grate or chop raw apples.
Add flour mixture and apples to creamed mixture.
Add nuts.
Bake at 325Β° for 40 minutes in greased 8 x 12-inch pan.
Serve warm or cooled.
Good with whipped cream or ice cream.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment