Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 3 c. diced, tart, peeled apples, 3 c. all-purpose flour, 1 c. chopped nuts, 1 tsp. salt and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together until just blended and turn into greased and lightly floured pan (14 x 8 x 2-inch).
Bake about 30 minutes in 350Β° oven.
Can be baked in loaf pan for 50 minutes.
Pour over the sauce while hot.
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