Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 2 c. raw apples, peeled, cored and chopped, 1 c. butter, 1 heaping c. sugar, 1 tsp. cloves and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream butter and sugar; add spices. Stir cocoa and flour together; add alternately with soda water. Stir in apples.
Pour into a greased and floured 13 x 9-inch pan or Bundt pan.
Bake for 30 to 35 minutes, until tester comes out clean.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment