Raw Apple Cake
Raw Apple Cake is an impressive dinner. Made with 3 1/4 c. raw apples, 2 c. sugar, 1 c. oleo and wesson oil, 2 eggs, beaten and 3 c. unsifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut apples in small pieces.
Add sugar; let stand 10 minutes, then add rest of ingredients.
Bake for 1 hour at 350Β°.
Makes 2 loaves in bread tins.
π· Perfect Pairings
Complete your meal with these
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