Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 4 c. raw apples, diced, 2 c. sugar, 1/2 c. butter, softened, 2 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together the flour, soda, cinnamon and nutmeg; set aside. Mix sugar and softened butter together.
Add eggs one at time. Mix raw apples in and coat evenly.
Add this mixture to dry ingredients.
Add raisins and nuts.
Grease and lightly flour a 9 x 13-inch pan.
Bake in a 350Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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