Raw Apple Cake
Raw Apple Cake is an impressive dessert you can prepare in just 46 minutes. Made with c. sugar, eggs, c. wesson oil, . vanilla and c. half and half, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat together sugar, eggs, oil, vanilla and half and half. Stir together remaining ingredients and add to the first mixture. Bake 1 1/4 hours or until done in a well-greased tube pan in a 325Β° oven.
Cool 10 minutes and remove from pan.
Pour hot icing over cake.
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