Ravioli Casserole
Ravioli Casserole is an easy dinner. Made with 40 oz. can beef ravioli, 8 oz. sour cream, 1 (10 oz.) pkg. broccoli spears, thawed and 1 c. mozzarella cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Ravioli and sour cream.
Place broccoli in lightly oiled 13 x 8 x 2-inch pan.
Pour ravioli mixture over broccoli.
Garnish with of broccoli.
Sprinkle cheese over all.
Bake at 375Β° for 20 minutes.
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