Ravine Brownies
Ravine Brownies is an moderately easy dinner. Made with 2 sq. unsweetened chocolate, 1/2 c. butter, 1 c. sugar, 2 eggs, well beaten and 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate and butter together.
Cool thoroughly.
Add sugar, eggs, flour, vanilla and nuts.
Beat well.
Spread evenly in greased pan (9 x 7-inches).
Bake in 350Β° oven for 15 to 20 minutes, or until done.
Test with toothpick.
If tester comes out sticky, not doughy, brownies are done.
They will be soft and chewy.
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