*Ravani 2
*Ravani 2 is an moderately easy dinner. Made with 1/2 lb. sweet butter, 6 large eggs, separated, 1 c. sugar, 1/2 c. milk (warm) and 1 c. cream of wheat (quick type), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream the butter and sugar. Add egg yolks and vanilla.
Beat thoroughly.
Mix flour and farina and add, alternating with the milk.
In a separate bowl, beat the egg whites until stiff and fold into the batter.
Pour into a greased 9 x 11-inch pan. Bake at 350Β° for 45 minutes. Cool slightly.
Pour room temperature syrup all over the cake, using only 2 2/3 cups syrup. Garnish with 1/2 cherry on the Ravani.
Cut into squares or diamonds.
π· Perfect Pairings
Complete your meal with these
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