Ratatouille
Ratatouille is an easy dinner. Made with onions, cut up, eggplant, cubed, green pepper, cut up, celery, cut up and zucchini, cubed or sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onions slightly, using little oil.
Add eggplant, pepper and celery.
Cook, stirring frequently, to keep from sticking. Add tomato or vegetable juice; simmer for about 20 to 30 minutes. Add zucchini; cook for another 10 minutes or so.
π· Perfect Pairings
Complete your meal with these
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