Ratatouille

Ratatouille

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Ratatouille is an moderately easy dinner. Made with 4 tbsp. butter, 1 medium eggplant, peeled and cubed, 1 medium zucchini, cubed, 6 medium tomatoes, peeled and cut and 1 medium green pepper, cut into strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, except salt and pepper.

Simmer 20 minutes or until tender, then salt and pepper to taste.

Excellent frozen.

Serves 6.

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