Name: Ratatouille
Prep time: 30 min
Cook time: 32 min
Yield: 4
Cuisine: French
Ingredients: 1 medium eggplant, cubed and pared; 2 small zucchini, sliced; 1 c. finely chopped green pepper; 1 medium onion, finely chopped; 4 medium tomatoes, peeled and quartered; 1/4 c. salad oil; 1 clove garlic, crushed; 2 tsp . salt; 1/4 tsp . pepper; 2 Tbsp . vegetable oil; 2 red peppers, cut into strips; 2 zucchini, halved lengthwise, then sliced; 1 onion, chopped; 1 garlic clove, minced; 2 large tomatoes, chopped; 1/2 tsp . salt; 1/8 tsp . ground black pepper; 1 Tbsp . chopped parsley

Ratatouille

⏱️ Ready in 1h 2m 🥄 Prep 30 min 🔥 Cook 32 min 👥 4 servings 🌍 French 👁️ 1 views

Ratatouille is an impressive French dinner you can prepare in about 1 hour 2 minutes. Made with medium eggplant, cubed and pared, small zucchini, sliced, c. finely chopped green pepper, medium onion, finely chopped and medium tomatoes, peeled and quartered, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.