Raspberry Vinegar
Raspberry Vinegar is an moderately easy dinner you can prepare in just 56 minutes. Made with (10 oz.) pkg. frozen raspberries, thawed, c. white wine vinegar or white vinegar, c. dry white wine and c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain raspberries carefully in fine strainer.
Don't push pulp through strainer.
Let stand 10 minutes.
Place a disposable coffee filter in a strainer over a medium bowl.
Pour raspberry juice into filter.
Should have 1/2 cup clear juices.
π· Perfect Pairings
Complete your meal with these
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