Raspberry Truffle Brownies
Raspberry Truffle Brownies is an moderately easy dinner. Made with 1/2 c. margarine, 3/4 c. packed brown sugar, 2 tbsp. water, 3/4 c. flour and 1 1/4 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and chocolate chips over low heat.
Cool slightly.
Beat together eggs and brown sugar.
Dissolve coffee crystals in water and add to egg mixture with chocolate.
Combine baking powder and flour and stir into chocolate mixture.
Pour into a 9-inch greased square pan.
Bake at 350Β° for 30 to 35 minutes.
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