Raspberry Pecan Pastry Bars
Raspberry Pecan Pastry Bars is an moderately easy dinner. Made with 2 c. flour, 1/2 c. sugar, 1/8 tsp. salt, 1 c. butter and 10 oz. raspberry preserves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine 2 cups of flour, sugar and salt in a medium bowl.
Cut in butter with pastry blender until mixture turns into into coarse crumbs.
Press dough in an even layer in ungreased 10 x 15-inch jelly roll pan.
Bake at 350Β° for 15 to 18 minutes.
Cover for 15 minutes, then spread raspberry preserves over the crust.
π· Perfect Pairings
Complete your meal with these
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