Raspberry-Nut Cake

Name: Raspberry-Nut Cake
Ingredients: 1 pkg. yellow cake mix with pudding; 1/2 tsp. cinnamon; 1/4 tsp. pumpkin pie spices; 1/8 tsp. black pepper; 1/2 tsp. vanilla; 3/4 c. chopped nuts (walnuts or pecans); 1/2 c. raspberry preserves

Raspberry-Nut Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix with pudding, 1/2 tsp. cinnamon, 1/4 tsp. pumpkin pie spices, 1/8 tsp. black pepper and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 pkg. yellow cake mix with pudding

1/2 tsp. cinnamon

1/4 tsp. pumpkin pie spices

1/8 tsp. black pepper

1/2 tsp. vanilla

3/4 c. chopped nuts (walnuts or pecans)

1/2 c. raspberry preserves

👨‍🍳 Instructions

Grease and flour a Bundt or tube cake pan.

Prepare cake mix according to directions.

Fold in vanilla and spices.

Pour chopped nuts in bottom of cake pan.

Carefully pour batter over nuts.

Bake in a preheated oven per package instructions.

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