Raspberry Limeade
Raspberry Limeade is an easy dinner. Made with 2 c. raspberries, 3 1/2 c. water, 1 c. sugar, 1 c. lime juice (fresh) and mint sprigs (for garnish), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
In a blender or food processor, purée 1 cup of the raspberries with 1 cup of water and force the purée through a fine sieve set over a pitcher, pressing hard on the solids.
Add remaining 1 cup of raspberries and remaining 2 1/2 cups of water, the sugar and the lime juice.
Stir mixture until sugar is dissolved.
Divide the limeade among tall glasses; fill with ice cubes and garnish each drink with mint sprigs.
Makes 4.
🍷 Perfect Pairings
Complete your meal with these
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