Raspberry Dessert
Raspberry Dessert is an moderately easy dinner. Made with 2 c. crushed pretzels, 1/2 c. sugar, 1 stick oleo, softened, 8 oz. cream cheese and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix pretzels, sugar and oleo.
Press into 9 x 13-inch pan. Bake at 375Β° for 7 minutes.
Mix cream cheese, 3/4 cup sugar, Cool Whip and pecans.
Put on cooled crust.
Chill. Dissolve jello in boiling water.
Stir until well dissolved.
Add frozen raspberries (don't thaw).
Let stand until syrupy.
Pour over cream cheese and chill.
May add 4 ounces Cool Whip and chopped nuts at serving time (optional).
π· Perfect Pairings
Complete your meal with these
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