Raspberry Cream
Raspberry Cream is an easy dinner. Made with 1 c. boiling water, 1 (3 oz.) pkg. raspberry gelatin, 1/2 pt. vanilla ice cream and 1 (10 oz.) pkg. frozen raspberries, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved.
Stir in ice cream and raspberries, breaking up berries with fork.
Chill until set, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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