Raspberry Congealed Salad
Raspberry Congealed Salad is an easy dinner. Made with 2 small boxes raspberry jell-o, 2 c. boiling water, 1 (15 oz.) can blueberries and 1 small can crushed pineapple, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain blueberries and pineapple and add water to make 1 cup liquid.
Dissolve Jell-O with boiling water and 1 cup liquid. Fold in fruit.
Congeal.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment