Raspberry Cheesecake
Raspberry Cheesecake is an impressive dinner. Made with 1/3 c. butter or margarine, softened, 1/4 c. sugar, 1 egg, 1 c. ground pecans or walnuts and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter, 1/4 cup sugar and 1 egg in a small bowl until fluffy.
Mix in 3/4 cup of the nuts, flour and 1/8 teaspoon salt. Press mixture on bottom and 2-inches up sides of a 9-inch spring-form pan.
Bake at 400Β° for 10 minutes. Cool.
Spread half the preserves on crust.
π· Perfect Pairings
Complete your meal with these
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