Raspberry-Applesauce Jello Mold
Raspberry-Applesauce Jello Mold is an easy dinner. Made with 1 c. applesauce, 1 (3 oz.) pkg. raspberry jell-o and 1 (10 oz.) pkg. frozen, sweetened raspberries, thawed to room temperature, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat applesauce over medium heat in a heavy saucepan, stirring constantly, so that it will not burn.
When it is bubbling, remove from heat and stir in the Jell-O, mixing well.
Stir in the thawed raspberries.
Pour this mixture into an oiled mild and refrigerate until sets.
π· Perfect Pairings
Complete your meal with these
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