Ranch Pudding
Ranch Pudding is an moderately easy dinner. Made with 2 c. brown sugar, packed, 2 1/2 c. water, 2 tbsp. butter or oleo, 1/2 c. milk and 1 1/4 c. bisquick, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix in saucepan 1 cup brown sugar, water and butter; boil 5 minutes.
Pour into 8-inch square pan.
Mix in bowl 1 cup brown sugar, milk, Bisquick, raisins or dates, nuts and vanilla.
Spoon batter on top sugar mixture.
It will sink into liquid and spread out as it bakes.
Bake 45 minutes.
Serve warm with plain or whipped cream.
Makes 9 servings.
π· Perfect Pairings
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