Ranch Pudding
Ranch Pudding is an moderately easy dinner. Made with 2 c. brown sugar, 2 1/2 c. water, 2 tbsp. butter, 1/2 c. milk and 1 1/4 c. bisquick, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Mix in saucepan 1 cup brown sugar, water and butter.
Boil 5 minutes.
Pour into 9-inch square pan.
Mix in bowl 1 cup brown sugar, milk, Bisquick, raisins, nuts and vanilla. Spoon batter on top of mixture.
It will sink into liquid and spread as it bakes.
Bake 45 minutes.
Serve warm, plain or with whipped cream.
This recipe serves 9.
π· Perfect Pairings
Complete your meal with these
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