Raisin Toffee Bars
Raisin Toffee Bars is an moderately easy dinner. Made with 1 c. sifted flour, 1/2 tsp. salt, 1/2 c. soft margarine, 1 c. brown sugar firmly packed and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour and salt.
Combine butter and sugar and mix thoroughly.
Add vanilla and eggs.
Beat well.
Stir in bran flakes and raisins.
Add flour mixture and stir thoroughly.
Spread in a well-greased 9 x 9-inch pan.
Bake at 350Β° for 30 minutes or until done.
Cool in pan on wire rack.
Frost with your favorite icing. Let stand until set.
Cut into bars.
π· Perfect Pairings
Complete your meal with these
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