Raisin Pie
Raisin Pie is an easy dinner. Made with 1 c. raisins, 1 c. cream, 1 c. sugar, 1 tbsp. flour and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stew raisins until tender; drain.
Add cream, sugar and flour; cook 5 minutes.
Add the beaten egg yolks.
Cook until mixture thickens.
Pour into a baked pie shell.
Cover with meringue; bake in a slow oven.
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